Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 409.5
Total Fat 20.7 g
Saturated Fat 7.5 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 9.0 g
Cholesterol 98.9 mg
Sodium 323.3 mg
Potassium 260.2 mg
Total Carbohydrate 35.3 g
Dietary Fiber 3.7 g
Sugars 20.6 g
Protein 22.7 g
Vitamin A 9.4 %
Vitamin B-12 22.5 %
Vitamin B-6 9.8 %
Vitamin C 31.4 %
Vitamin D 6.8 %
Vitamin E 4.5 %
Calcium 23.2 %
Copper 3.0 %
Folate 6.7 %
Iron 15.0 %
Magnesium 5.5 %
Manganese 2.8 %
Niacin 15.5 %
Pantothenic Acid 4.0 %
Phosphorus 23.7 %
Riboflavin 18.5 %
Selenium 13.9 %
Thiamin 7.1 %
Zinc 17.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti and Meatballs

View the full Spaghetti and Meatballs Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti and Meatballs

117 calories of Ground beef, extra lean (15% fat) pan broiled, (1.60 oz)

70 calories of Del Monte Lite Diced Peaches, (5.60 oz)

60 calories of Bread, Pepperidge Farms Whole Grain 100% Whole Wheat, (0.60 serving)

57 calories of Olive Oil, (0.03 cup)

55 calories of Romano Cheese, (0.50 package (5 oz))

28 calories of Turkey, Ground turkey, 93% lean, (0.70 oz)

15 calories of Milk, 1%, (0.15 cup)

14 calories of Egg, fresh, whole, raw, (0.20 large)

12 calories of Onions, raw, (0.20 cup, chopped)


Nutrition & Calorie Comments  

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