Cranberry-Apple Sauce with Raisins

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 53.6
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.3 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 1.4 g
  • Protein: 0.3 g

View full nutritional breakdown of Cranberry-Apple Sauce with Raisins calories by ingredient



Number of Servings: 8

Ingredients

    Water, 1/3 cup
    Brown Sugar, 1/3 cup
    Cranberries, fresh (or frozen), 1.5 cups
    Apple, fresh, 1/2 large, peeled, cored and cut into pieces
    Raisins, 1.5oz, 1 small box
    Lemon juice, fresh, 2 tbsp
    Lemon Zest, grated, 1/4 tsp
    Ginger Root, fresh, grated, 1 tsp
    Cinnamon, 1 stick
    Cloves, whole, 1-2 pieces



Directions

Put all the ingredients into a small pot or a sauce pan. Bring to a boil, reduce the heat, stir gently, cover the pot with a lid and let simmer for 10-12 minutes.

Serving Size: Makes 8 1/4-cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user IRONORCHID.