Texas Chili

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 249.4
  • Total Fat: 9.5 g
  • Cholesterol: 67.3 mg
  • Sodium: 519.3 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 5.9 g
  • Protein: 22.9 g

View full nutritional breakdown of Texas Chili calories by ingredient


Introduction

Spicy Chili made with turkey Spicy Chili made with turkey
Number of Servings: 20

Ingredients

    turkey, tomatoes, beans, cumin

Directions

brown meat, add vegetables, ground spices, and salsa. Cook 5 minutes or until hot.
Garnish with cheese, if desired.

Serving Size: makes 20-1.5 cup servings

Number of Servings: 20

Recipe submitted by SparkPeople user CHARFRANEY.