Vegan Breakfast Sausage Links

Vegan Breakfast Sausage Links

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Nutritional Info
  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 64.0
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 72.6 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 8.9 g

View full nutritional breakdown of Vegan Breakfast Sausage Links calories by ingredient
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Number of Servings: 13


    Beans, red kidney, 0.5 cup (remove)
    Olive Oil, 1 tbsp (remove)
    Soy sauce (shoyu), low sodium, 1 tbsp (remove)
    Maple Syrup, 1 tbsp (remove)
    Vital wheat gluten, 158 grams (remove)
    *Bob's Red Mill Nutritional Yeast, 0.25 cup (remove)
    Garlic powder, 1 tsp (remove)
    Paprika, 1 tsp (remove)
    Sage, ground, 0.5 tsp (remove)
    Nutmeg, ground, 0.5 tsp (remove)
    Pepper, red or cayenne, 0.25 tsp (remove)
    Thyme, ground, 0.5 tsp (remove)
    Rosemary, dried, 0.5 tsp (remove)
    *Fennel seed, 1 tsp (remove)
    Pepper, black, 3 dash (remove)


Serving Size: Makes 25 small sausage links

Number of Servings: 13

Recipe submitted by SparkPeople user MJFRANKLIN1976.

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  • I would have loved to give this a good rating but since there are no directions to follow - how does one make this. When you hit the word "recipe" an ad comes up . Hitting the word "directions" does absolutely nothing. I have clicked all over this page including the originator's name everywhere and - 9/27/12

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