Peanut Butter Huts
Nutritional Info
- Servings Per Recipe: 26
- Amount Per Serving
- Calories: 170.5
- Total Fat: 7.6 g
- Cholesterol: 0.0 mg
- Sodium: 115.6 mg
- Total Carbs: 24.3 g
- Dietary Fiber: 1.0 g
- Protein: 4.1 g
View full nutritional breakdown of Peanut Butter Huts calories by ingredient
Number of Servings: 26
Ingredients
-
1 cup sugar
1 cup corn syrup
1 1/2 c. peanut butter
4 c. cornflakes
Tips
Sometimes theses are a little finicky...If you cook them too long, they get too hard...and if you don't cook them enough, they won't set up right. You need to experiment with your stove.
Directions
1. Add sugar and corn syrup to pot. Bring to boil.
2. Boil at full rolling boil for one minute.
3. Add peanut butter and mix well.
4. Add cornflakes and mix.
5. Drop by T onto wax paper. Makes 26 candies.
Serving Size: makes 26 servings
Number of Servings: 26
Recipe submitted by SparkPeople user PURPLEMOON88.
2. Boil at full rolling boil for one minute.
3. Add peanut butter and mix well.
4. Add cornflakes and mix.
5. Drop by T onto wax paper. Makes 26 candies.
Serving Size: makes 26 servings
Number of Servings: 26
Recipe submitted by SparkPeople user PURPLEMOON88.