Second Breakfast

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 406.3
  • Total Fat: 33.2 g
  • Cholesterol: 391.4 mg
  • Sodium: 634.1 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 25.7 g

View full nutritional breakdown of Second Breakfast calories by ingredient


Introduction

named after the eating habits of Hobbits named after the eating habits of Hobbits
Number of Servings: 12

Ingredients

    18 extra large eggs
    16 oz of shredded cheddar cheese
    1lb of ground breakfast sausage
    1tbs of milk

Tips

freeze, and microwave for 2 minutes


Directions

brown the sausage, beat the eggs, mix all together and bake for 40 min at 350. cut into 12 pieces

Serving Size: makes 12 pieces

Number of Servings: 12

Recipe submitted by SparkPeople user SITHYOGINI.