Raviolis niçois au lapin

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 826.9
  • Total Fat: 35.1 g
  • Cholesterol: 557.5 mg
  • Sodium: 1,724.2 mg
  • Total Carbs: 70.5 g
  • Dietary Fiber: 9.9 g
  • Protein: 56.0 g

View full nutritional breakdown of Raviolis niçois au lapin calories by ingredient



Number of Servings: 4

Ingredients

    *flour, K.A. Bread Flour, 2 cup
    Egg, fresh, 4 small
    Egg Yolk, 80 grams
    Salt, 5 grams
    Rabbit Meat, 1 piece, cooked (yield from 1 lb raw
    Ham, regular (11% fat), 25 grams
    Onions, raw, 2 small (
    Spinach, fresh, 500 grams
    Beets, fresh, 500 grams
    Egg, fresh, 2 small
    Parmesan Cheese, grated, 50 grams
    Olive Oil, 1 1tsp
    Olive Oil, 60 grams
    Onions, raw, 1 small
    Garlic, 1 clove (remove)
    *Massel Beef Stock, 2 tsp
    White Wine, 15 mL
    Red Ripe Tomatoes, 2 tomato

Directions



Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user LESLIEHSIAO.

TAGS:  Beef/Pork |