Chili take 2
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 168.8
- Total Fat: 4.4 g
- Cholesterol: 36.5 mg
- Sodium: 755.2 mg
- Total Carbs: 13.9 g
- Dietary Fiber: 4.4 g
- Protein: 17.0 g
View full nutritional breakdown of Chili take 2 calories by ingredient
Number of Servings: 15
Ingredients
-
93% Lean Ground Beef, 33.72 oz
Salsa, 8 cup
Beans, red kidney, 2 cup
1/4 cup chili powder
2 tbsp cocoa
1 tbps cajun spice mix
Directions
Number of Servings: 15
Recipe submitted by SparkPeople user MALES149.