Low fat low sugar banana bread

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 113.3
  • Total Fat: 2.7 g
  • Cholesterol: 22.8 mg
  • Sodium: 165.1 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.5 g

View full nutritional breakdown of Low fat low sugar banana bread calories by ingredient
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Number of Servings: 12

Ingredients

    4 very ripe bananas
    1.5c flour
    1c splenda
    2 tbsp butter
    1 tsp vanilla
    1 tsp baking soda
    1 tsp baking powder
    1 egg
    2 tbsp applesauce
    Mix all and bake at 350 for 50 minutes. Use in one bread loaf pan.

Directions

Makes 12 slices per loaf

Number of Servings: 12

Recipe submitted by SparkPeople user JAL4828.

TAGS:  Snacks |

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