Ranch Dressing

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 47.2
  • Total Fat: 4.2 g
  • Cholesterol: 7.2 mg
  • Sodium: 88.8 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.7 g

View full nutritional breakdown of Ranch Dressing calories by ingredient



Number of Servings: 12

Ingredients

    -1/2 cup of Buttermilk
    -1/2 cup of Mayonnaise
    -1/2 cup of Sour Cream
    -1/2 t. dried chives
    -1/2 t. dried parsley
    -1/2 t. dried dill weed
    -1/4 t. garlic powder
    -1/4 t. onion powder
    -1/8 t. salt
    -1/8 t. ground black pepper


Directions

Whisk everything together really well, cover and refrigerate for 30 minutes before serving.

Serving Size: Makes 1 1/2 cups of dressping

Number of Servings: 12

Recipe submitted by SparkPeople user A.HOFERT.