Cheesy ham and potato soup
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 297.6
- Total Fat: 16.4 g
- Cholesterol: 52.1 mg
- Sodium: 493.9 mg
- Total Carbs: 26.4 g
- Dietary Fiber: 2.4 g
- Protein: 12.0 g
View full nutritional breakdown of Cheesy ham and potato soup calories by ingredient
Number of Servings: 6
Ingredients
-
4 cups peeled and diced potatoes
1/3 cup diced celery
1/3 cup finely chopped onion
3/4 diced cooked ham
3 1/4 c water
1 packet Swanson Flavor Boost - Chicken
1/2 teaspoon pepper
5 Tablespoon butter
5 Tablespoon flour
2 cups milk
1 Tablespoon Foxpoint spice (Penszy spice)
3 oz cheddar cheese
Directions
Combine first 5 ingredients. Bring to boil and simmer until potatoes are tender. Stir in flavor boost and pepper. You can add salt, but I choose not to add the extra sodium.
In another pan, melt butter and whisk in milk. Continue mixing to prevent lumps. Add Foxpoint spice and cheddar.
Add to ham and potatoes. Heat through. Serve
Serving Size: 8 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user MSCHWOEBEL120.
In another pan, melt butter and whisk in milk. Continue mixing to prevent lumps. Add Foxpoint spice and cheddar.
Add to ham and potatoes. Heat through. Serve
Serving Size: 8 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user MSCHWOEBEL120.