Shrimp Newburg

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 288.0
  • Total Fat: 14.6 g
  • Cholesterol: 211.1 mg
  • Sodium: 620.9 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 27.7 g

View full nutritional breakdown of Shrimp Newburg calories by ingredient



Number of Servings: 4

Ingredients

    l lb raw shrimp
    2 tbsp garlic butter
    1 can cream of shrimp soup
    3 oz light cream cheese
    1 tbsp chopped scallions
    2 tbsp dry sherry

Directions

**melt butter in med high skillet; add chopped scallions and raw shrimp; saute until shrimp turn pink; remove from pan and set aside.
**to the empty pan, add one can of cream of shrimp soup, 3 oz cream cheese, and simmer over med heat until cream cheese is melted and well blended.
** add shrimp back to the pan and mix with soup mixture; then add sherry and simmer on med low heat for 8-10 min.
**serve over rice (rice not included in nutritional info)

Serving Size: serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user APMCCARTHY1.

TAGS:  Fish | Dinner | Fish Dinner |