Turkey Tacos

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 103.4
  • Total Fat: 4.9 g
  • Cholesterol: 3.1 mg
  • Sodium: 133.0 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 13.5 g

View full nutritional breakdown of Turkey Tacos calories by ingredient



Number of Servings: 9

Ingredients

    1 lb ground turkey 93% lean
    1 cup 2% low fat cheddar cheese
    1 pkg taco seasoning
    3/4 cup water

Directions

Brown the turkey meat, add water and seasonings, stir and cook until desired consistency. I sometimes make it, put extra water and cook for a while in the slow cooker. Makes 9 servings

Number of Servings: 9

Recipe submitted by SparkPeople user TBONEJ.