Chicken Tetrazzini
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,824.7
- Total Fat: 73.8 g
- Cholesterol: 346.4 mg
- Sodium: 3,116.0 mg
- Total Carbs: 188.8 g
- Dietary Fiber: 7.3 g
- Protein: 97.9 g
View full nutritional breakdown of Chicken Tetrazzini calories by ingredient
Number of Servings: 1
Ingredients
-
8 oz penne pasta
8 oz mushrooms, sliced, 3 1/2 cups
1/2 jar Alfredo sauce
8 oz chicken breast, diced
1/4 cup shredded parmesan cheese
1/2 cup sliced olives
diced red onion if desired
Directions
Cook pasta according to directions
In a large deep side frying pan, heat 1 TBS olive oil
Add diced chicken breast until thoroughly cooked
Halfway through the chicken cooking process, add the mushrooms and cook until both are brown
Stir in Alfredo sauce, cooked, drained pasta, black olives, and parmesan cheese, heating until cheese is melted.
Serve
Serving Size: 6 servings
Number of Servings: 1
Recipe submitted by SparkPeople user PRINCESSNIBBLES.
In a large deep side frying pan, heat 1 TBS olive oil
Add diced chicken breast until thoroughly cooked
Halfway through the chicken cooking process, add the mushrooms and cook until both are brown
Stir in Alfredo sauce, cooked, drained pasta, black olives, and parmesan cheese, heating until cheese is melted.
Serve
Serving Size: 6 servings
Number of Servings: 1
Recipe submitted by SparkPeople user PRINCESSNIBBLES.