Cauliflower and smoked salmon gratin
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 614.8
- Total Fat: 18.7 g
- Cholesterol: 65.0 mg
- Sodium: 4,241.1 mg
- Total Carbs: 73.5 g
- Dietary Fiber: 8.4 g
- Protein: 36.8 g
View full nutritional breakdown of Cauliflower and smoked salmon gratin calories by ingredient
Number of Servings: 1
Ingredients
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cauliflower, smoked salmon, potatoe, mustard, broth, butter, flour.
Directions
Boiled the potatoes and the cauliflower. Make the sauce: melt the butter, add flour, broth and mustard. Cut the salmon in pieces, blend all and cook in the oven a few minutes.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user ARMAGEDDANNE.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user ARMAGEDDANNE.