Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 614.8
Total Fat 18.7 g
Saturated Fat 8.8 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 6.1 g
Cholesterol 65.0 mg
Sodium 4,241.1 mg
Potassium 1,959.8 mg
Total Carbohydrate 73.5 g
Dietary Fiber 8.4 g
Sugars 6.4 g
Protein 36.8 g
Vitamin A 20.5 %
Vitamin B-12 81.9 %
Vitamin B-6 72.9 %
Vitamin C 93.6 %
Vitamin D 2.0 %
Vitamin E 2.0 %
Calcium 7.6 %
Copper 36.2 %
Folate 31.5 %
Iron 29.8 %
Magnesium 29.5 %
Manganese 40.4 %
Niacin 59.6 %
Pantothenic Acid 27.9 %
Phosphorus 48.5 %
Riboflavin 21.3 %
Selenium 87.0 %
Thiamin 20.1 %
Zinc 11.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cauliflower and smoked salmon gratin

View the full Cauliflower and smoked salmon gratin Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cauliflower and smoked salmon gratin

278 calories of Baked Potato, with skin, (1 large (3" to 4-1/4" dia.)

176 calories of Smoked Salmon (lox), (150 grams)

102 calories of Butter, salted, (1 tbsp)

23 calories of Flour, white, (0.05 cup)

15 calories of Vegetable Broth, (1 cup)

14 calories of Cauliflower, cooked, (0.50 cup (1" pieces))

8 calories of Grey Poupon Dijon Mustard, (1.50 tsp)


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