Cherry Jello with Pineapple

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 96.2
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 81.2 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 2.2 g
  • Protein: 5.1 g

View full nutritional breakdown of Cherry Jello with Pineapple calories by ingredient
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Number of Servings: 4


    1 box Sugar Free Cherry Jello, 4 serving size
    1 20 oz. can crushed pineapple in its own juice
    1 cup boiling water


Divide into 4 servings after set or into 4 individual dishes before refrigerating. If you want smaller serving, cut into 6 servings and adjust nutrition panel.


Dissolve Jello in boiling water. Stir in full can of pineapple and juice. Cover and refrigerate.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user PAULETTELORAINE.

TAGS:  Desserts |

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