Tuna, Pepper and Black Bean Salad

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 124.6
  • Total Fat: 1.0 g
  • Cholesterol: 13.3 mg
  • Sodium: 448.4 mg
  • Total Carbs: 21.3 g
  • Dietary Fiber: 5.2 g
  • Protein: 11.7 g

View full nutritional breakdown of Tuna, Pepper and Black Bean Salad calories by ingredient



Number of Servings: 3

Ingredients

    1 pouch Lite Tuna in water
    1 small red pepper diced
    1 small yellow pepper diced
    1/2 red onion diced
    1/2 can black beans, drained and rinsed
    juice of 1 lime
    1/4 tsp Tumeric

Directions

Mix first five ingredients. Mix lime juice and tumeric.
Stir in lime juice mixture. Chill for at least 2 hours.

Serving Size: 1 cup

Number of Servings: 3

Recipe submitted by SparkPeople user KONY2274.