turkey chili

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,977.3
  • Total Fat: 53.0 g
  • Cholesterol: 336.6 mg
  • Sodium: 4,470.3 mg
  • Total Carbs: 225.9 g
  • Dietary Fiber: 82.6 g
  • Protein: 159.5 g

View full nutritional breakdown of turkey chili calories by ingredient



Number of Servings: 1

Ingredients

    1 lb ground turkey
    1 1/2 cup of kidney beans
    3 cups of pinto beans
    4 tbsp of chili powder
    1/2 tbsp salt
    1/2 tsp black pepper
    1 tbsp garlic powerder

Directions

brown turkey, add chili powder, salt and pepper to taste and garlic powder. add tomato sauce and beans. let cool for 35 min.... Enjoy


Serving Size: 6 1-cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user SHAZZANA2012.