Evans Turkey/Beef Meatloaf

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 241.6
  • Total Fat: 16.5 g
  • Cholesterol: 107.6 mg
  • Sodium: 158.8 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 0.4 g
  • Protein: 18.5 g

View full nutritional breakdown of Evans Turkey/Beef Meatloaf calories by ingredient
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Number of Servings: 10

Ingredients

    Ground beef, 16 oz (remove)
    *Jennie-O Lean Ground Turkey, 16 oz (remove)
    Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), 1 serving (remove)
    *Ketchup, Heinz, 4 tbsp (remove)
    Egg, fresh, 2 large (remove)
    *Heinz Worchestershire Sauce, 3 tsp (remove)

Directions

Mix all ingredients, add salt and pepper to taste, form into a loaf in the pan, cook at 425 for about an hour with a drizzle of ketchup on top.

Serving Size: 10

Number of Servings: 10

Recipe submitted by SparkPeople user SPECIFICITY.

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