Parmesan breaded chicken

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 601.2
  • Total Fat: 14.0 g
  • Cholesterol: 189.7 mg
  • Sodium: 1,307.8 mg
  • Total Carbs: 29.8 g
  • Dietary Fiber: 2.8 g
  • Protein: 84.7 g

View full nutritional breakdown of Parmesan breaded chicken calories by ingredient



Number of Servings: 1

Ingredients

    1/4 C bread crumbs
    1/4 C Parmesan Cheese
    1 tsp Oregano
    1 tsp rosemary
    104 tsp basil
    1/4 tsp pepper
    4 Chicken Breasts
    1/2 C Buttermilk

Directions

Combine first 6 ingredients n a shallow bowl. Dip chicken in buttermilk and roll in bread crumbs/herb mixture.

Coat a baking pan with cooking spray. Place chicken (bone side down) on pan.

Bake covered, at 350 degrees for 25 min, remove cover and bake 20 minutes more or until done.


Serving Size: 4 servings

Number of Servings: 1

Recipe submitted by SparkPeople user 3HOUSTONS.