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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 212.4
  • Total Fat: 13.0 g
  • Cholesterol: 39.7 mg
  • Sodium: 638.0 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 10.0 g

View full nutritional breakdown of tequeños calories by ingredient
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Number of Servings: 1


    to make 50 or less
    *Wonton, a pack of 35 or 50
    *a pack of hot dogs (each hot dog cut ni to 4 pieces)
    *1 pack of american cheese (each slice cut into 5 pieces)
    *the white of the egg in one cup. (to close the finished product.)


makes 50 or less.
*once you bought the wonton, use it or leave it in the fridge otherwise it will hardened and won't we able to use.

*once the hot dog and cheese is cut, place a slice of wonton on a clean surface, a slice of cheese placed diagonally on it, then in top a slice of hot dog.

* Roll the wonton diagonally.
*Use your index finger to get a little bit of the white of the egg and use it to close the wonton.

*Once ready to fry, place a small amount of vegetable oil on the pan.
*fry it until it'se crispy golden(usually takes 5 minutes.)


*For best taste, eat it with Huancaina Sauce.

Number of Servings: 1

Recipe submitted by SparkPeople user TEAMTONED.

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