italian bean salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 90.3
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 349.0 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 4.0 g
  • Protein: 5.5 g

View full nutritional breakdown of italian bean salad calories by ingredient


Introduction

Loaded with veggies and a nice helping of kidney beans, its hearty and healthy! Loaded with veggies and a nice helping of kidney beans, its hearty and healthy!
Number of Servings: 6

Ingredients

    1 can of always save, Red Kidney beans (rinsed and drained)
    1 cup of diced white onions
    1 small ripe tomatoe
    5 tbsp. fat free kraft italian dressing
    1 medium cucumber diced

Directions

combine all ingredients in a bowl, sprinkle with pepper and refridgerate for an hr, than enjoy!

Serving Size: makes 6, 1 cup servings ;)

Number of Servings: 6

Recipe submitted by SparkPeople user LITTLEITALY777.

TAGS:  Side Items |