Apple-Cinnamon Quick Bread
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 139.0
- Total Fat: 3.8 g
- Cholesterol: 12.3 mg
- Sodium: 252.6 mg
- Total Carbs: 24.6 g
- Dietary Fiber: 1.3 g
- Protein: 2.7 g
View full nutritional breakdown of Apple-Cinnamon Quick Bread calories by ingredient
Number of Servings: 15
Ingredients
-
1 cup all-purpose flour
1 cup whole wheat pastry flour
1/4 cup sucanat
1/4 cup granulated sugar
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1 teaspoon salt
1 teaspoon ground cinnamon
1 tablespoon lemon juice
1 cup coconut milk
1 large egg
1/4 cup applesauce
Directions
Preheat oven to 350.
Spray loaf pan with non stick cooking spray.
Put lemon juice in measuring cup and then add enough milk to make 1 cup. Set aside.
Combine dry ingredients in a large bowl.
Mix egg, applesauce and milk in separate bowl.
Combine wet with the dry and mix til moistened.
Pour into loaf pan and bake 40-45 minutes.
Serving Size: 15
Spray loaf pan with non stick cooking spray.
Put lemon juice in measuring cup and then add enough milk to make 1 cup. Set aside.
Combine dry ingredients in a large bowl.
Mix egg, applesauce and milk in separate bowl.
Combine wet with the dry and mix til moistened.
Pour into loaf pan and bake 40-45 minutes.
Serving Size: 15