Sandi's chicken and biscuts
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 269.1
- Total Fat: 9.5 g
- Cholesterol: 13.7 mg
- Sodium: 977.9 mg
- Total Carbs: 33.0 g
- Dietary Fiber: 2.0 g
- Protein: 12.3 g
View full nutritional breakdown of Sandi's chicken and biscuts calories by ingredient
Number of Servings: 6
Ingredients
-
Chicken Breast, no skin, 2 unit (yield from 1 lb ready-to-cook
Mixed Vegetables, frozen, 1 package (10 oz)
chicken gravy, 6 serving
Garlic powder, 1 tsp
*Onion powder, 1 tsp
Mrs. Dash (R) Garlic & Herb Seasoning Blend, 0.25 tsp
*Pillsbury Grands Buttermilk Biscuits, refrigerated dough, 6 servings
Tips
recipe calculated for 1 whole biscuit.
You can also serve over mashed potatoes or chow mein noodles.
Directions
brown chick with the Mrs. Dash seasoning and the onion and garlic powder.
add 1 jar of chicken gravy and 1 bag of mixed frozen vegetables.
Heat thoroughly
Bake biscuits according to label
serve over biscut
Serving Size: make 6 1/2 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user SANDIREIGHARD.
add 1 jar of chicken gravy and 1 bag of mixed frozen vegetables.
Heat thoroughly
Bake biscuits according to label
serve over biscut
Serving Size: make 6 1/2 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user SANDIREIGHARD.