Dutch's Creamy Cilantro Dressing

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 31.8
  • Total Fat: 2.8 g
  • Cholesterol: 7.1 mg
  • Sodium: 41.5 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.7 g

View full nutritional breakdown of Dutch's Creamy Cilantro Dressing calories by ingredient
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This is my spin on reduced fat Creamy Cilantro Dressing. This is my spin on reduced fat Creamy Cilantro Dressing.
Number of Servings: 15


    Cilantro, raw, 80 tbsp about 5 cups after cleaned
    Limes, 1 fruit (2" dia) squeezed
    Sour Cream, reduced fat, 1.125 cup
    *Kroger Creamy Ranch Dressing, 2 tbsp
    Garlic Salt


Clean and removed stems from Cilantro. Add Cilantro, Ranch Dressing, Sour Cream and the juice from the Lime to a food processor. Blend completely until smooth. Add seasoning to taste. You can add chili or Cheyenne for heat. Place in the refrigerator to thicken.

Serving Size: Makes 15 - 2 TLB Servings

Number of Servings: 15

Recipe submitted by SparkPeople user DUTCH1811.

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