Gail's Cooked Cabbage

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 51.9
  • Total Fat: 1.9 g
  • Cholesterol: 3.8 mg
  • Sodium: 476.3 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 3.6 g
  • Protein: 2.3 g

View full nutritional breakdown of Gail's Cooked Cabbage calories by ingredient



Number of Servings: 8

Ingredients

    Cabbage, large head, chopped
    Butter, 1 Tblsp
    Water, 1 cup
    Salt, 1.5 teaspoon


Directions

Combine all in a large pot and cook 10 minutes or until translucent and tender.

Serving Size: 8 1 cup servingsl

Number of Servings: 8

Recipe submitted by SparkPeople user GAILLOPER.