Cold Sesame Noodles w/ Chicken and Cucumbers

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 322.2
  • Total Fat: 9.2 g
  • Cholesterol: 34.2 mg
  • Sodium: 1,201.2 mg
  • Total Carbs: 39.2 g
  • Dietary Fiber: 3.1 g
  • Protein: 20.7 g

View full nutritional breakdown of Cold Sesame Noodles w/ Chicken and Cucumbers calories by ingredient



Number of Servings: 6

Ingredients

    8oz. uncooked dried udon noodles
    1/4 cup rice vinegar
    2 tbsp. dark sesame oil
    2 tbsp. low-sodium soy sauce
    1 tbsp. honey
    1/2 tsp. ground ginger
    2 cups cooked bnls/sknls chicken cut into cubes
    2 med. cucumbers, sliced and cut in half
    3 tbsp. chopped dry-roasted peanuts

Tips

Referigerate over night. Much better tasting the next day. Serve cold.


Directions

-Cook noodles according to pkg directions. Drain and rinse under cold water.
-Combine rice vinegar, sesame oil, soy sauce, honey, and ginger in a large bowl, stir w/whisk.
-Add noodles, chicken, and cucumbers to bowl. Toss gently to coat. Top w/peanuts.

Serving Size: makes 6- 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user PITZRICK3.