Simple French Fries
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 424.0
- Total Fat: 14.5 g
- Cholesterol: 0.0 mg
- Sodium: 4,674.9 mg
- Total Carbs: 68.5 g
- Dietary Fiber: 9.8 g
- Protein: 8.1 g
View full nutritional breakdown of Simple French Fries calories by ingredient
Introduction
These are simple and delicious These are simple and deliciousNumber of Servings: 1
Ingredients
-
Potato, normal baking potato will do.
Kosher salt
Pepper
Canola oil
Tips
You can do tons of variations with this. Experiment with the spices.
Directions
Preheat oven to 425
Cut the potato into tiny french fries, a tad smalled than McDonald's french fries (american).
Put into a ziplock bag.
Pour in the canola oil, salt and pepper.
Massage into potato strips.
Put on cookie sheet with foil, parchment, or silpat.
Bake for 15 minutes.
Remove from oven and flip.
Bake for another 10-15 minutes depending on size of strips and desired crunch.
Make sure that the fries are not lying on top of each other.
Serving Size: 1 for a meal or 2 for a side dish
Number of Servings: 1
Recipe submitted by SparkPeople user RAINBOWCUPCAKES.
Cut the potato into tiny french fries, a tad smalled than McDonald's french fries (american).
Put into a ziplock bag.
Pour in the canola oil, salt and pepper.
Massage into potato strips.
Put on cookie sheet with foil, parchment, or silpat.
Bake for 15 minutes.
Remove from oven and flip.
Bake for another 10-15 minutes depending on size of strips and desired crunch.
Make sure that the fries are not lying on top of each other.
Serving Size: 1 for a meal or 2 for a side dish
Number of Servings: 1
Recipe submitted by SparkPeople user RAINBOWCUPCAKES.