Whole Wheat Bread

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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 72.7
  • Total Fat: 1.2 g
  • Cholesterol: 0.1 mg
  • Sodium: 149.4 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.4 g

View full nutritional breakdown of Whole Wheat Bread calories by ingredient


Introduction

Whole Wheat Bread made in bread machine. Wholesome and delicious! Whole Wheat Bread made in bread machine. Wholesome and delicious!
Number of Servings: 32

Ingredients

    1 1/2 c plus 2 Tbsp warm water
    2 Tbsp Canola Oil
    2 tsp salt
    1/3 C packed brown sugar
    4 1/4 C whole wheat flour
    3 Tbsp nonfat dry milk
    2 tsp active dry yeast

Directions

Add ingredients to bread maker in order listed or according manufacturers directions. Use whole wheat cycle, or according to manufacturers directions.

Serving Size: 2 lb loaf with 32 servings or 1 loaf

Number of Servings: 32

Recipe submitted by SparkPeople user CARLY8.