Baked Haddock
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 450.9
- Total Fat: 27.7 g
- Cholesterol: 146.5 mg
- Sodium: 424.8 mg
- Total Carbs: 12.3 g
- Dietary Fiber: 0.9 g
- Protein: 38.0 g
View full nutritional breakdown of Baked Haddock calories by ingredient
Introduction
Low Carb Baked Haddock Low Carb Baked HaddockNumber of Servings: 1
Ingredients
-
Haddock (fish), 1 fillet
Nabisco Ritz Crackers (5 crackers), 1 serving
Granulated Garlic, 1 tsp
Hellmann's Mayonaise, 1 tbsp
Paprika, 1 tsp
Parsley, dried, 1 tsp
Butter, salted, 1 tbsp
Directions
Preheat oven t0 450
rub shallow pan with olive oil put one filet skin side down on pan.
Melt Butter
Crush Ritz crackers add garlic, paprika,melted butter and parsley mix well.
spread light coat of mayonnaise on filet, then sprinkle the Ritz cracker crumbs on fish.
place in preheated oven and turn heat down to 400
bake for approx 16 minutes.
Serving Size: makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user CONSTABLEKM.
rub shallow pan with olive oil put one filet skin side down on pan.
Melt Butter
Crush Ritz crackers add garlic, paprika,melted butter and parsley mix well.
spread light coat of mayonnaise on filet, then sprinkle the Ritz cracker crumbs on fish.
place in preheated oven and turn heat down to 400
bake for approx 16 minutes.
Serving Size: makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user CONSTABLEKM.