Whole Wheat Pancakes

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 137.5
  • Total Fat: 2.3 g
  • Cholesterol: 40.9 mg
  • Sodium: 244.8 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 1.8 g
  • Protein: 5.8 g

View full nutritional breakdown of Whole Wheat Pancakes calories by ingredient


Introduction

3" round whole wheat pancakes 3" round whole wheat pancakes
Number of Servings: 10

Ingredients

    1 cup whole wheat flour
    1 cup white all porpose flour
    4 tsp of baking powder
    2 tbls splenda brown sugar
    dash of salt
    2 eggs mixed
    2 cups milk

Directions

Mix dry ingredients first, add in wet ingredients mix to smooth consistency. cook on medium skillet.

Serving Size: 10 3" round pancakes

Number of Servings: 10

Recipe submitted by SparkPeople user BRATSSCRAPPY.