Mexican Rice

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 254.5
  • Total Fat: 5.7 g
  • Cholesterol: 35.0 mg
  • Sodium: 568.7 mg
  • Total Carbs: 32.4 g
  • Dietary Fiber: 7.4 g
  • Protein: 19.9 g

View full nutritional breakdown of Mexican Rice calories by ingredient



Number of Servings: 8

Ingredients

    Brown Rice
    lean ground beef

Directions

Serving Size: makes 8 1-cup servings