from scratch fat free brownies
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 82.8
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 61.4 mg
- Total Carbs: 19.8 g
- Dietary Fiber: 1.1 g
- Protein: 1.4 g
View full nutritional breakdown of from scratch fat free brownies calories by ingredient
Number of Servings: 16
Ingredients
-
Granulated Sugar, 1 cup (remove)
*Flour, white, .75 cup (remove)
Cocoa, dry powder, unsweetened, 0.5 cup (remove)
Cornstarch, 8 grams (remove)
Baking Soda, .25 tsp (remove)
Salt, .25 tsp (remove)
Dannon Light & Fit Nonfat Vanilla Yogurt, 6 oz., 1 serving (remove)
Directions
Serving Size: 1/16
Number of Servings: 16
Recipe submitted by SparkPeople user DEBBIETEA.