Cauliflower and cheddar soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 168.4
  • Total Fat: 11.8 g
  • Cholesterol: 38.2 mg
  • Sodium: 845.0 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 2.7 g
  • Protein: 9.8 g

View full nutritional breakdown of Cauliflower and cheddar soup calories by ingredient
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Number of Servings: 6


    3 tbs unsalted butter
    1 med yellow onion
    1 med head cauliflower
    4 cups chicken broth
    1 1/2 cup cheddar cheese
    salt and pepper to taste


saute onions until tender, cut cauliflower in small pieces add and cook until browned....add chicken broth boil 20 mins......puree in blender return to pot and add cheese

Serving Size: serves 6

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