Greek Omelet

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 248.5
  • Total Fat: 23.4 g
  • Cholesterol: 442.7 mg
  • Sodium: 656.9 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 17.2 g

View full nutritional breakdown of Greek Omelet calories by ingredient



Number of Servings: 2

Ingredients

    *Pesto Sauce, 2 T.
    Sun Dried Tomatoes, chopped, 2 T.
    Feta Cheese, 2 T., crumbled (remove)
    Scrambled Egg, 4 large (remove)

Directions

Spray skillet with nonstick cooking spray. Mix ingredients together and cook until eggs are no longer runny.

Serving Size: Makes 2 omelets

Number of Servings: 2

Recipe submitted by SparkPeople user CLAIRRIVERA.