Chili Turkey w/Black Beans 4 serv. @ 238cal. Recipe Calculator is incorrect

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 129.3
  • Total Fat: 2.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 473.2 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 5.2 g
  • Protein: 10.3 g



Introduction

Add and extra can of beans, + 62 cal. Add and extra can of beans, + 62 cal.
Number of Servings: 4

Ingredients

    1 Lb Ground Turkey Breast.....In Chunks
    1/2 Large Red Onion.....Large Dice
    15oz Black Beans
    15oz Stewed Tomatoes
    150z Tomato Sauce

    3tsp Chile Powder
    2tsp Ground Cumin
    Tobasco to taste



Directions

Makes 4 servings....238 Calories each

Saute: Turkey, Onion, & spices over Medium Heat

When Turkey is 'just done,' Add Beans, Tomatoes & Sauce.

Slow Simmer Partially covered for 45mins or more, add water if needed, adjust seasoning.

Number of Servings: 4

Recipe submitted by SparkPeople user ROBIN113056.