Paneer Tikka Masala

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 339.6
  • Total Fat: 26.1 g
  • Cholesterol: 76.8 mg
  • Sodium: 509.1 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 2.4 g
  • Protein: 15.3 g

View full nutritional breakdown of Paneer Tikka Masala calories by ingredient



Number of Servings: 4

Ingredients

    2 tsp. Ghee (or clarified butter)
    1/2 Onion
    8 oz. Paneer Cheese
    1 jar Tikka Masala Simmer Sauce
    4 cups Fresh Spinach

Directions

Serve with rice, quinoa, or naan.

Serving Size: 3-4

Number of Servings: 4

Recipe submitted by SparkPeople user ELARIVE.