Jeanne's Tuna Melt
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 568.6
- Total Fat: 30.2 g
- Cholesterol: 89.5 mg
- Sodium: 930.9 mg
- Total Carbs: 21.9 g
- Dietary Fiber: 2.2 g
- Protein: 47.3 g
View full nutritional breakdown of Jeanne's Tuna Melt calories by ingredient
Introduction
Simple & Quick Simple & QuickNumber of Servings: 1
Ingredients
-
Honey Wheat Bread
Mayonnaise
Onion or Scallions if you wish
Tuna, water-packed
Seasonings as desired
Tomato - slice
Cheese slice - Haverty
Directions
Add to (1) 5-oz can drained tuna: Chopped Onion or scallions to taste; seasonings to taste (I use pepper & celery salt); 1 or 2 Tbl mayonnaise; Mix well.
Place mixture onto 1 slice of bread. Top with 1 large or 2 small slices of fresh tomato. Top with 1 slice of cheese of your choice - I like butterkaase or haverty. Many like cheddar or swiss.
Place under broiler til cheese melts.
Enjoy!
Serving Size: 1 Serving
Number of Servings: 1
Recipe submitted by SparkPeople user ONCE_AGAIN1.
Place mixture onto 1 slice of bread. Top with 1 large or 2 small slices of fresh tomato. Top with 1 slice of cheese of your choice - I like butterkaase or haverty. Many like cheddar or swiss.
Place under broiler til cheese melts.
Enjoy!
Serving Size: 1 Serving
Number of Servings: 1
Recipe submitted by SparkPeople user ONCE_AGAIN1.