Cucumber salad

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 281.6
  • Total Fat: 26.2 g
  • Cholesterol: 22.7 mg
  • Sodium: 182.6 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 5.3 g

View full nutritional breakdown of Cucumber salad calories by ingredient


Introduction

This is a delicious summery salad. Great way to use up all those garden cucumbers and cherry tomatoes in a way that your family will love! I love to pile it on top of left over sliced chicken from the night before. Makes a refreshing lunch! This is a delicious summery salad. Great way to use up all those garden cucumbers and cherry tomatoes in a way that your family will love! I love to pile it on top of left over sliced chicken from the night before. Makes a refreshing lunch!
Number of Servings: 4

Ingredients

    1 large garden cucumber (8-10") cubed
    36 grape tomatoes quartered
    3/4 C plain Greek Chobani's yogurt
    1/3 c Hellmans Mayo
    1/3 C Sour Cream
    1 tsp ground cumin
    1 tsp chophouse steak seasoning
    Salt to taste

Directions

combine ingredients

Serving Size: makes 4 3/4 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user PAMMCCARL.