Souffle Meat potato

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 481.0
  • Total Fat: 32.6 g
  • Cholesterol: 76.7 mg
  • Sodium: 311.6 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 3.0 g
  • Protein: 21.8 g

View full nutritional breakdown of Souffle Meat potato calories by ingredient



Number of Servings: 7

Ingredients

    Ground beef, lean, 400 grams (remove)
    Onions, raw, 1 large (remove)
    Green Peppers (bell peppers), 1.5 cup, strips (remove)
    Red Ripe Tomatoes, 1 large whole (3" dia) (remove)
    Cheddar Cheese, 1.5 cup, diced (remove)
    *Canola Oil, 5 tbsp (remove)
    Salsa, 6 tbsp (remove)
    *Baked Potato, with skin, 1 large (3" to 4-1/4" dia. (remove)
    Leeks, 3 cup (remove)
    *Flour, white, 0.2 cup (remove)
    Milk, 2%, 1.5 cup (remove)

Directions



Serving Size: makes 8 1-cup servings.

Number of Servings: 7

Recipe submitted by SparkPeople user MAISAMDARABI.