tuna pasta bake

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 15.2
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.2 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.5 g

View full nutritional breakdown of tuna pasta bake calories by ingredient


tuna tuna
Number of Servings: 4


    1.onion chopped @ fryed in saucepan.3.tomatoes put in hot water.peel skins. chop small then add to onions.1.tin of tomatoes add to onoions and chopped tomatoesand stirin the saucepan.add tomatoe puree to the mixture and stir. 2. tins of tuna in springwaterdrain and add to all the mixture. then simmer . can be served with pasta


feeds 4 people

Number of Servings: 4

Recipe submitted by SparkPeople user GUPPIE21.