Jeannie Pulled Pork

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 365.0
  • Total Fat: 14.9 g
  • Cholesterol: 103.5 mg
  • Sodium: 749.4 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 0.5 g
  • Protein: 42.1 g

View full nutritional breakdown of Jeannie Pulled Pork calories by ingredient



Number of Servings: 14

Ingredients

    4 1/2 lbs pork loin
    2 onions chopped
    1/2 tsp salt
    1/2 tsp pepper
    1 cup water

Directions

place chopped onion in bottom of crockpot. add roast-sprinkle with salt and pepper, top with remaining onions and top with 1 cup water. Let it cook until meat is tender and falls apart - 6-7 hrs. Take meat out shred, put aside. Drain liquid leaving just a little in the bottom for juice. Place meat back in crockpot. Add one 18oz bottle of Sweet Baby Rays Honey Chipotle Barbecue Sauce and let cook another hour. Serve on bun or over rice. Easy.

Serving Size: 14 servings

Number of Servings: 14

Recipe submitted by SparkPeople user JEANBEATLE.