Chinese Chicken Slaw

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 174.8
  • Total Fat: 2.7 g
  • Cholesterol: 32.9 mg
  • Sodium: 1,061.6 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 4.9 g
  • Protein: 16.5 g

View full nutritional breakdown of Chinese Chicken Slaw calories by ingredient
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Number of Servings: 4


    1 c. Shredded Cooked Chicken
    1/2 c. Diced Celery
    1/4 c. Red Bell Pepper Diced
    1/4 c. Diced Onion
    1 Large Carrot Grated
    1/2 Cabbage Shredded

    1/4 c. Cider Vinegar
    4 T. Rice Vinegar
    5 t. Sugar
    1 t. Salt
    2 t. Soy Sauce
    1/4 t. Garlic Powder
    1/4 t. Black Pepper

    Top with 1/8 c. Sliced Almonds


Mix all Slaw ingredients and set aside. Mix together all dressing ingredients and pour over slaw. Top with almonds. Makes 4 (1.25 c. servings)

Number of Servings: 4

Recipe submitted by SparkPeople user DEANS2003.

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