Pototo Salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 193.2
  • Total Fat: 7.2 g
  • Cholesterol: 8.0 mg
  • Sodium: 515.6 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 2.7 g
  • Protein: 2.7 g

View full nutritional breakdown of Pototo Salad calories by ingredient
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Number of Servings: 8

Ingredients



    Dill Pickles, 1 cup, chopped or diced
    Mayonnaise, Hellman's Light, 24 tbsp
    Yellow Mustard, 3 tsp or 1 packet
    Boiled potatoes, 6 cup cooled & diced

Tips

may add salt if desired


Directions

Boil potatoes,(6/7 medium)
cool & dice makes about 7 cups
dice pickles, add a ingredients into large bowl
mix together
add garlic & onion powder. dill flakes & some pepper
chill and serve!

Serving Size: 8 one cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user MRSGATLIN4.

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