Banana Bread with Chocolate Chips

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 255.2
  • Total Fat: 10.9 g
  • Cholesterol: 23.5 mg
  • Sodium: 126.7 mg
  • Total Carbs: 39.2 g
  • Dietary Fiber: 3.6 g
  • Protein: 3.9 g

View full nutritional breakdown of Banana Bread with Chocolate Chips calories by ingredient



Number of Servings: 16

Ingredients

    1 3/4 Cup Whole wheat flour
    1 1/2 Cup Sugar
    2 Eggs
    3 large Bananas
    1tsp Baking Soda
    1/4 tspSalt
    1/4 Cup Ground flax seed
    1/2 Cup Vegetable oil
    1/4 Cup Milk
    1 tsp Vanilla extract

Tips

You can add nuts, nutmeg, raisens or anything to your liking.


Directions

Mix all ingredients and bake at 350 degrees for 40 munutes.

Serving Size: bundt pan makes 16 slices

Number of Servings: 16

Recipe submitted by SparkPeople user ABCDJ99.