Tuna Salad
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 173.2
- Total Fat: 8.3 g
- Cholesterol: 194.2 mg
- Sodium: 419.9 mg
- Total Carbs: 5.1 g
- Dietary Fiber: 0.0 g
- Protein: 18.5 g
View full nutritional breakdown of Tuna Salad calories by ingredient
Introduction
Great Tuna Salad! Great Tuna Salad!Number of Servings: 4
Ingredients
-
1 12 ounce can tuna in water
3 hard boiled eggs
3 Tbsp Light Mayo
3Tbsp sweet relish
Directions
Drain Tuna and chop eggs. Combine all ingredients and refrigerate.
Serving size = 1/2 cup
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user BMIDDLEBROOKS.
Serving size = 1/2 cup
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user BMIDDLEBROOKS.
