Mom's Corned Beef Hash

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 257.1
  • Total Fat: 12.8 g
  • Cholesterol: 62.5 mg
  • Sodium: 821.9 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 7.1 g
  • Protein: 15.5 g

View full nutritional breakdown of Mom's Corned Beef Hash calories by ingredient


Introduction

Using leftover corned beef dinner, create a delicious second and third meal ! Using leftover corned beef dinner, create a delicious second and third meal !
Number of Servings: 2

Ingredients

    2 onions
    1/4 wedge of cabbage
    2 carrots
    3 slices of turnip (about 5 oz)
    4 1/2 oz of corned beef

Tips

Trim excess fat from corned beef.


Directions

Cut up leftover corned beef dinner. Place all in a skillet and reheat! Divide into two portions! ENJOY!

Serving Size: 2 portions

Number of Servings: 2

Recipe submitted by SparkPeople user RUBIE75.