Scalloped Potatoes and Ham

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 318.3
  • Total Fat: 14.6 g
  • Cholesterol: 54.1 mg
  • Sodium: 696.6 mg
  • Total Carbs: 32.5 g
  • Dietary Fiber: 3.0 g
  • Protein: 14.5 g

View full nutritional breakdown of Scalloped Potatoes and Ham calories by ingredient



Number of Servings: 12

Ingredients

    1/2 cup chopped onion
    1/2 cup butter
    1/2 cup flour
    5 cups milk
    10 cups potatoes
    2 cups ham

Directions

To Make Sauce:
cook onion in butter til tender but not brown. stir in flour 1 1/2 teaspoons salt and pepper. Add milk. Cook and stir until thickened and bubbly. cook and stir 1-2 minutes more. remove from heat. Place half of sliced potatoes in a greased 4 quart casserole. cover with half the sauce, repeat layers. Bake in 350 oven for 45 minutes, stirring once. uncover bake about 35 minutes more or until potatoes or until potatoes are done.

Serving Size: makes 12 one cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user KPARKHURST.