Green beans with onion and red bell peppers
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 42.8
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 300.7 mg
- Total Carbs: 6.8 g
- Dietary Fiber: 2.6 g
- Protein: 1.4 g
View full nutritional breakdown of Green beans with onion and red bell peppers calories by ingredient
Number of Servings: 7
Ingredients
-
Green beans 2 cans Drained
onion raw, 1 medium sliced long
Bell pepper red, 1 medium Sliced long
Garlic clove 2 or 1 teaspoon
Olive oil 2 teaspoon
Directions
Salute onion, bell pepper in oil for 5 minutes or until tender. Add garlic and green beans cook on low heat for 10 - 15 minutes
Serving Size: Makes 7 - 1/2 cups
Number of Servings: 7
Recipe submitted by SparkPeople user RUSTYCRICKET25.
Serving Size: Makes 7 - 1/2 cups
Number of Servings: 7
Recipe submitted by SparkPeople user RUSTYCRICKET25.